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Employee Spotlight | Meet Jahi Terry

July 29, 2020


What’s your favorite kind of food? 

I love Mexican food because it sticks to your ribs. It’s so yummy and simple. One of my favorite dishes is a chimichanga. 

What was your first job?

I was a cashier at Loch Lomond Market, which is the town I lived in during high school. At the market, I enjoyed the casual, easygoing nature of the community and being able to walk to work. 

What’s your favorite book? Movie?

My favorite book is The Autobiography of Malcolm X by Alex Haley and my favorite movie is Blues Brothers.

What’s on your bucket list?

My goal in life is just to travel more and at some point live on the Hawaiian islands. 🛫🏝

Red or black licorice? 


A typical weekend for me is.

On the weekends, I spend time with my fiancé, Kayla. We enjoy gardening, swimming and hiking with our dog Milla, a big Great Pyrenees puppy! 🐶

If you could meet anyone, dead or alive, who would it be and why?

I would love to meet Bob Marley so we could burn one and talk story! His music and philosophy have had a big impact on my outlook on life and I think that his message is more relevant now more than ever in these unsure times.

How do you relax after a hard day’s work?

After work I relax with a joint and a cold beer.

What is one thing people don’t know about you?

I attended a performing arts camp in Laytonville, CA called Camp Winnarainbow every summer for almost 10 years. It was started by entertainer Wavy Gravy, and it taught kids everything from juggling 🤹 to salsa dancing.🕺🏻💃 

What are you looking forward to in the coming months?

My wedding! 💞

What’s your preferred type of cannabis product?


What’s your favorite strain? 

Cookies and Cream

Where do you see the cannabis industry in the next 5 years? 10 years?

I see the cannabis industry soaring in the years to come as smoking ganja becomes more and more of an acceptable way to relax.

Describe your typical day at fumé.

Everyday at the garden I focus on caring for the plants, everything from transplanting cannabis seedlings to harvesting buds. We are meticulous about plant pruning and the observation of plant growth as we strive for the highest grade cannabis possible.

What’s your favorite thing about working at fumé?

I love that I have the opportunity to further my career in the cannabis industry all while learning new cultivation tips and tricks and making good friends along the way.

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